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MEET our CHEFS

While Topsail is known for ties to Blackbeard’s treasure, we believe the treasure lies in the people. Allow us to introduce you to some of Topsail’s talented Chefs, a hidden treasure we’ve uncovered with Taste of Topsail.

Breakfast to Dessert these chefs cook up Topsail's most craveable foods.

SAMANTHA

SUGAR ISLAND

"My biggest food influence growing up was James Beard. "

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BUDDY

SHUCKIN' SHACK

"If I could invite anyone to my table for a meal it would be my mom"

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DORA

BEAUCHAINES 211

 "I had the opportunity to eat smoked armadillo. After that experience, I learned to try new things, no matter how exotic they may seem. " 

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JAY

SURF CITY LINE

"My first job was an

ice-cream meker at Friendly's"

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DAVID

BEAUCHAINES 211

" My grandmother was my biggest food influence growing up."

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AJ

LOW TIDE

" I made Turducken at 19! I love making creative food."

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